History of formation - Bao Minh cake
Bao Minh Confectionery Joint Stock Company is always a pioneer in creating and applying modern science and technology to the production line to create quality products to consumers. After 32 years of establishment and development, Bao Minh cakes have been on a journey to spread to all regions of the country and stretch themselves to go parallel with international culinary monuments.
Inspired by the image of Misa bear, Bao Minh launched a modern cake line with a soft orange aroma, thick and greasy cake core. Bao Minh Misa cake product brings nutritious foods to consumers, suitable for daily use, as gifts, used during Tet holidays, weddings and travel.
With the enthusiasm of culinary experts, employees trained in a special environment and modern production lines of ISO standards, Bao Minh’s products are committed to ensuring quality, always putting consumer health criteria first
Bao Minh Misa Cake- Modern & Innovative
ATTRACTIVE TASTE
Bao Minh Misa cake has a soft, orange-flavored, greasy cake core, just take a bite and it will melt in your mouth. The ingredients for Misa cake include flour, chicken eggs, cream powder, whipped cream, honey, orange flavor... creating an irresistible delicious taste.
NUTRITIOUS
Bao Minh Misa cake is made from ingredients that have important nutrients for the body, so it is very good for health. Therefore, Misa cake always accompanies young children, helping to replenish energy and nutrients for babies during a long and active day.
HYGIENE GUARANTEED
Bao Minh is a confectionery enterprise that is always at the forefront of applying advanced science and technology to the production process. Therefore, Bao Minh's products always pass the strictest censorship on food hygiene and safety, absolutely ensuring the health of consumers.
Misa Cake production process
1
Selection of ingredients
Bao Minh Misa cake uses ingredients of clear origin. The ingredients of Bao Minh misa cake are mainly nutritious ingredients.
2
Make cake dough
The ingredients of Misa cake are processed to ensure hygiene and are scaled into a mixture. The most modern rolling and cutting machines are used to finish finished cakes.
3
Steaming and drying of cakes
This is also an important step to complete the cake product. Modern line for steaming and drying - closed packaging ensures hygiene to create softness and greasy for Misa cakes.
4
Packing
Bao Minh's packaging process uses modern lines. The Misa cake products ensure freshness and a very attractive appearance.
Cam kết của chúng tôi
Quality
Bao Minh Trong cakes are a crystallization between modernity and tradition, preserving the traditional flavor, and are an idyllic hometown gift. Bao Minh is committed to clean raw materials, ISO standards. The product does not use toxic chemicals, which is very safe for health.
Prestige
Bao Minh Trong cake has a firm foothold in the domestic market. Consumers are assured when using Bao Minh's products in terms of price and product quality.
Service
Like other confectionery products, Bao Minh Trong cakes are sold throughout stores, agents and supermarkets nationwide. Customers who buy in bulk will receive preferential pricing as well as shipping. Company Activities.
Các giải thưởng
Hoạt động của công ty
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