Bao Minh Pia cake has a Northern flavor.
Bao Minh pía cakes have a beautiful yellow color, a soft and chewy body, with a filling made from finely ground mung beans and fresh durian, ensuring food safety. When eaten, you will feel the exceptional taste of the thin crust, like thousands of layers of silk neatly stacked, blending with the nutty flavor of mung beans and the sweet aroma of durian.
All Bao Minh pía cake products are produced on a closed production line with modern and advanced machinery. Bao Minh applies the ISO 22000:2018 quality management process, ensuring that all pía cake products brought to the market are of the best and safest quality.
The box is extremely convenient, with each cake individually packaged for easier use by customers.
Product Information
– Key Features:
Bao Minh Salted Egg Pia cakes are made from wheat flour and pork fat, creating multiple layers of thin crust that dissolve like thousands of stacked silk layers. Inside, there is a filling of finely ground mung beans, fresh durian, and finely ground salted eggs, creating a unique, unforgettable flavor profile that is sweet, nutty, and aromatic.
– The Pia cakes are made following the secret recipe from Soc Trang, combined with modern production technology to suit the tastes of Northern people. The cakes are not overly sweet but still carry the rich aroma of durian.
Bao Minh Pia cakes are suitable for daily consumption, as gifts for various occasions such as festivals, weddings, and travel.
– Flavor: Egg Pía Cake.
– Net weight: 50g/package
Ingredients:
– Mung beans, granulated sugar, wheat flour, durian, salted eggs, vegetable oil, winter melon jam, salt, clean water, preservatives: Potassium sorbate (INS 202).
Main Quality Indicators:
– Gluxit content >= 30%
– Total sugar content >=20%
– Moisture content <= 45%
Storage Instructions:
– Store in a cool, dry place.
Production Date: Printed on the product packaging
Expiration Date: 60 days from the production date.
Usage Instructions:
– Ready to eat. Consume immediately after opening to maintain quality.
Origin: Vietnam
– The cakes are produced and distributed by Bao Minh Confectionery Joint Stock Company.
Contact Information:
Bao Minh Confectionery Joint Stock Company – Preserving Vietnamese Essence
Address: 12 Hang Than, Ba Dinh District, Hanoi
